In a pot over high heat, bring the almond milk to a boil, and then whisk in the oats. Reduce to a simmer.10 Almonds (chopped)
Stir in the cocoa powder, brown sugar, cinnamon, and salt until incorporated. Simmer until oatmeal has thickened to desired consistency. Adjust seasoning to taste, and serve garnished with chopped almonds.
Oats go in while the almond milk is whole so the flavor blooms.