{"id":8162,"date":"2025-01-12T14:54:39","date_gmt":"2025-01-12T19:54:39","guid":{"rendered":"https:\/\/mimbly.com\/wordpress\/?p=8162"},"modified":"2025-01-12T15:05:55","modified_gmt":"2025-01-12T20:05:55","slug":"melissa-clarks-ip-steel-cut-oats","status":"publish","type":"post","link":"https:\/\/mimbly.com\/wordpress\/2025\/01\/12\/melissa-clarks-ip-steel-cut-oats\/","title":{"rendered":"Melissa Clark&#8217;s IP steel-cut oats"},"content":{"rendered":"\n<figure class=\"wp-block-image size-medium\"><a href=\"https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2025\/01\/th-1525263722.jpeg\"><img loading=\"lazy\" decoding=\"async\" width=\"200\" height=\"300\" src=\"https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2025\/01\/th-1525263722-200x300.jpeg\" alt=\"\" class=\"wp-image-8164\" srcset=\"https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2025\/01\/th-1525263722-200x300.jpeg 200w, https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2025\/01\/th-1525263722.jpeg 474w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" \/><\/a><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">1 tablespoon unsalted butter, plus more for serving<br>1 cup steel-cut oats<br>\u00bc cup dried currants or dried fruit<br>1 tablespoon maple syrup, plus more for serving<br>\u00bc teaspoon kosher salt Flaky sea salt, for serving (optional)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Using the saut\u00e9 function, melt the butter in the pressure cooker. Then stir in the oats, currants, syrup, and salt; stir until the oats are toasted and fragrant, about 3 minutes. Stir in 3 \u00bc cups water, cover, and cook on high pressure for 10 minutes. Let the pressure release naturally for 10 minutes; then release the remaining pressure manually. Serve with additional maple syrup, butter, and a sprinkling of flaky sea salt if desired.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4-6 servings<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 tablespoon unsalted butter, plus more for serving1 cup steel-cut oats\u00bc cup dried currants or dried fruit1 tablespoon maple syrup, plus more for serving\u00bc teaspoon kosher salt Flaky sea salt, for serving (optional) Using the saut\u00e9 function, melt the butter &hellip; <a href=\"https:\/\/mimbly.com\/wordpress\/2025\/01\/12\/melissa-clarks-ip-steel-cut-oats\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[956],"tags":[],"class_list":["post-8162","post","type-post","status-publish","format-standard","hentry","category-oatmeal"],"_links":{"self":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/8162","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/comments?post=8162"}],"version-history":[{"count":3,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/8162\/revisions"}],"predecessor-version":[{"id":8166,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/8162\/revisions\/8166"}],"wp:attachment":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/media?parent=8162"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/categories?post=8162"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/tags?post=8162"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}