{"id":7552,"date":"2021-05-24T12:08:23","date_gmt":"2021-05-24T16:08:23","guid":{"rendered":"https:\/\/mimbly.com\/wordpress\/?p=7552"},"modified":"2021-05-24T12:08:23","modified_gmt":"2021-05-24T16:08:23","slug":"cauliflower-pumpkin-seeds-breadcrumbs-from-splendid-table","status":"publish","type":"post","link":"https:\/\/mimbly.com\/wordpress\/2021\/05\/24\/cauliflower-pumpkin-seeds-breadcrumbs-from-splendid-table\/","title":{"rendered":"Cauliflower, Pumpkin Seeds, Breadcrumbs from splendid table"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2021\/05\/f7673a-20210518-cauliflower-pumpkin-seeds-breadcrumbs-1356.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"770\" src=\"https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2021\/05\/f7673a-20210518-cauliflower-pumpkin-seeds-breadcrumbs-1356-1024x770.jpg\" alt=\"\" class=\"wp-image-7553\" srcset=\"https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2021\/05\/f7673a-20210518-cauliflower-pumpkin-seeds-breadcrumbs-1356-1024x770.jpg 1024w, https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2021\/05\/f7673a-20210518-cauliflower-pumpkin-seeds-breadcrumbs-1356-300x226.jpg 300w, https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2021\/05\/f7673a-20210518-cauliflower-pumpkin-seeds-breadcrumbs-1356-768x578.jpg 768w, https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2021\/05\/f7673a-20210518-cauliflower-pumpkin-seeds-breadcrumbs-1356-399x300.jpg 399w, https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2021\/05\/f7673a-20210518-cauliflower-pumpkin-seeds-breadcrumbs-1356.jpg 1356w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n\n\n\n<ul class=\"wp-block-list\"><li>vegetable stock 2 cups\/480ml<\/li><li>cauliflower 2 lb 2 oz\/1kg<\/li><li>olive oil<\/li><li>fresh white breadcrumbs<\/li><li>\u2154 cup\/50g<\/li><li>parsley leaves \u00bd cup\/10g<\/li><li>pumpkin seeds 3 tablespoons<\/li><li>fresh horseradish 1 tablespoon<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Bring the vegetable stock to a boil in a medium saucepan. Trim the cauliflower, then cut into \u201csteaks\u201d about \u00be inch\/2cm thick. Lower these into the boiling stock, then decrease the heat so that the stock simmers. Partially cover the pan with a lid and let cook till the cauliflower is soft enough to pierce effortlessly with a skewer \u2014 a matter of fifteen minutes or so.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">While the cauliflower cooks, warm 3 tablespoons of olive oil in a shallow pan, then add the breadcrumbs and cook till golden, constantly stirring and tossing so they color evenly. Roughly chop the parsley and pumpkin seeds, and fold into the breadcrumbs with the horseradish. Season with salt and pepper and set aside.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Blend half the cauliflower steaks to a smooth cream in a blender or food processor with approximately half the hot stock, seasoning as you go.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Warm a glug or two of olive oil in a frying pan, lower in the reserved, cooked cauliflower slices, carefully drained, and fry till golden. Gently turn and cook the other side till lightly crisp around the edges. They may fall apart a little, no matter. Divide the cauliflower pur\u00e9e between two plates, slip the fried cauliflower on top, then season with the crumbs and seeds.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Tips and tricks:&nbsp;<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Keeping the slices of cauliflower on the thick side will help the slices hold together. The pieces that stand proud in the stock and cook in the steam are the ones to fry. Those that cook under the liquid are the ones to pur\u00e9e. They will absorb some of the flavors of your stock.<\/li><li>Snippets of crisp bacon, pancetta, or pork crackling could be introduced to the breadcrumb and parsley crumble. A trickle of cream and a handful of grated Pecorino would be a worthwhile addition to the cauliflower pur\u00e9e. The sauce, topped with a little grated Parmesan, could be spooned over the cauliflower and broiled, to create a toasted crust.<\/li><\/ul>\n","protected":false},"excerpt":{"rendered":"<p>vegetable stock 2 cups\/480ml cauliflower 2 lb 2 oz\/1kg olive oil fresh white breadcrumbs \u2154 cup\/50g parsley leaves \u00bd cup\/10g pumpkin seeds 3 tablespoons fresh horseradish 1 tablespoon Bring the vegetable stock to a boil in a medium saucepan. Trim &hellip; <a href=\"https:\/\/mimbly.com\/wordpress\/2021\/05\/24\/cauliflower-pumpkin-seeds-breadcrumbs-from-splendid-table\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[170,80],"tags":[497,547,985,119,61,144],"class_list":["post-7552","post","type-post","status-publish","format-standard","hentry","category-cauliflower","category-entree","tag-bread-crumbs","tag-cauliflower","tag-horseradish","tag-olive-oil","tag-parsley","tag-pumpkin-seeds"],"_links":{"self":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/7552","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/comments?post=7552"}],"version-history":[{"count":1,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/7552\/revisions"}],"predecessor-version":[{"id":7554,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/7552\/revisions\/7554"}],"wp:attachment":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/media?parent=7552"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/categories?post=7552"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/tags?post=7552"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}