{"id":7042,"date":"2019-10-21T19:50:18","date_gmt":"2019-10-21T23:50:18","guid":{"rendered":"http:\/\/mimbly.com\/wordpress\/?p=7042"},"modified":"2019-10-21T19:50:49","modified_gmt":"2019-10-21T23:50:49","slug":"dianes-vietnamese-fish-sauce-dip-recipe-nuoc-mam-cham","status":"publish","type":"post","link":"https:\/\/mimbly.com\/wordpress\/2019\/10\/21\/dianes-vietnamese-fish-sauce-dip-recipe-nuoc-mam-cham\/","title":{"rendered":"Diane&#8217;s Vietnamese Fish Sauce Dip Recipe Nuoc Mam Cham"},"content":{"rendered":"\n<ul class=\"wp-block-gallery columns-1 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"530\" height=\"794\" src=\"https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2019\/10\/dianes-vietnaemse-fish-sauce-dip-6.jpg\" alt=\"\" data-id=\"7043\" data-link=\"https:\/\/mimbly.com\/wordpress\/?attachment_id=7043\" class=\"wp-image-7043\" srcset=\"https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2019\/10\/dianes-vietnaemse-fish-sauce-dip-6.jpg 530w, https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2019\/10\/dianes-vietnaemse-fish-sauce-dip-6-200x300.jpg 200w\" sizes=\"auto, (max-width: 530px) 100vw, 530px\" \/><\/figure><\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li>1\/4\u00a0cup\u00a0<a rel=\"noreferrer noopener\" href=\"http:\/\/amzn.to\/2HiaVyY\" target=\"_blank\">fish sauce<\/a>\u00a0<\/li><li>1\/2\u00a0cup\u00a0water<\/li><li>3\u00a0Tablespoons\u00a0fresh lime juice\u00a0<em>, or to taste<\/em><\/li><li>3\u00a0large\u00a0garlic cloves\u00a0<em>(preferably mashed in a mortar and pestle but minced will work fine)<\/em><\/li><li>1\u00a0Tablespoon\u00a0sugar\u00a0<em>, or to taste<\/em><\/li><li>1-2\u00a0fresh thai chiles\u00a0<em>, to taste<\/em><\/li><li>1\u00a0teaspoon\u00a0crushed fresh ginger root\u00a0<em>(optional for another variation)<\/em><\/li><\/ul>\n\n\n\n<ol class=\"wp-block-list\"><li>Combine all ingredients&nbsp;<em>(fish sauce, water, lime juice, garlic, sugar, chiles, and optional ginger)<\/em>&nbsp;in a bowl and stir until the sugar is fully dissolved. Or in a mason jar, add all ingredients and shake the dickens out of it.<\/li><li>Serve the dip on or with whatever your heart desires. And don&#8217;t forget to offer a side of breath mints after the meal. You can store in an airtight container in the fridge for up to 3 weeks. Enjoy!<\/li><\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>1\/4\u00a0cup\u00a0fish sauce\u00a0 1\/2\u00a0cup\u00a0water 3\u00a0Tablespoons\u00a0fresh lime juice\u00a0, or to taste 3\u00a0large\u00a0garlic cloves\u00a0(preferably mashed in a mortar and pestle but minced will work fine) 1\u00a0Tablespoon\u00a0sugar\u00a0, or to taste 1-2\u00a0fresh thai chiles\u00a0, to taste 1\u00a0teaspoon\u00a0crushed fresh ginger root\u00a0(optional for another variation) Combine all &hellip; <a href=\"https:\/\/mimbly.com\/wordpress\/2019\/10\/21\/dianes-vietnamese-fish-sauce-dip-recipe-nuoc-mam-cham\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[393,618],"tags":[330,969],"class_list":["post-7042","post","type-post","status-publish","format-standard","hentry","category-asian","category-vietnamese","tag-fish-sauce","tag-summer-roll-dipping-sauce"],"_links":{"self":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/7042","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/comments?post=7042"}],"version-history":[{"count":2,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/7042\/revisions"}],"predecessor-version":[{"id":7045,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/7042\/revisions\/7045"}],"wp:attachment":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/media?parent=7042"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/categories?post=7042"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/tags?post=7042"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}