{"id":6400,"date":"2018-01-26T16:47:10","date_gmt":"2018-01-26T21:47:10","guid":{"rendered":"http:\/\/mimbly.com\/wordpress\/?p=6400"},"modified":"2026-07-25T14:05:20","modified_gmt":"2026-07-25T18:05:20","slug":"cinnamon-raisin-rice-pudding-from-thisolegal-com","status":"publish","type":"post","link":"https:\/\/mimbly.com\/wordpress\/2018\/01\/26\/cinnamon-raisin-rice-pudding-from-thisolegal-com\/","title":{"rendered":"Rice Pudding from thisolegal.com"},"content":{"rendered":"<div class=\"wp-block-image\">\n<figure class=\"alignleft\"><a href=\"https:\/\/mimbly.com\/wordpress\/?attachment_id=6401\" rel=\"attachment wp-att-6401\"><img loading=\"lazy\" decoding=\"async\" width=\"285\" height=\"160\" src=\"https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2018\/01\/Unknown.jpg\" alt=\"\" class=\"wp-image-6401\"\/><\/a><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\"><br>1 cup regular or Arborio Rice<br>1 1\/2 Fresh Water<br>1\/4 teaspoon Sea Salt<br>2 1\/2 cups Low-Fat or Whole Milk<br>2 Eggs<br>1\/2 c sugar<br>1 teaspoon Vanilla extract<br>1\/2 cup\u00a0Raisins<br>Cinnamon for garnish<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In your Pressure Cooker cooking pot, combine water, rice and salt.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Lock the lid and close Pressure Valve.&nbsp;&nbsp;Cook on High Pressure for 4 minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">When Beep sounds, allow a 10 minute Natural Pressure Release and then do a Quick Release to remove any remaining pressure.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Open lid and add 2 cups of the milk and the sugar to pressure cooking pot and stir to combine.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Add the eggs and vanilla into the measuring cup with the remaining milk and whisk well to combine.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Slowly pour into Pressure Cooker cooking pot, stirring as you go.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Select the Saut\u00e9 or Browning function and allow pudding to come to a slow boil, stirring constantly. Continue to whisk for one minute only.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Remove cooking pot from Pressure Cooker.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Serve with a dollop of whipped cream, sprinkled with cinnamon and nutmeg, if desired.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Recipe Notes<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Rice Pudding will thicken as it cools.<br>Eat warm or put in refrigerator to chill.<br>If you prefer a firmer texture, cook for just 3 minutes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 cup regular or Arborio Rice1 1\/2 Fresh Water1\/4 teaspoon Sea Salt2 1\/2 cups Low-Fat or Whole Milk2 Eggs1\/2 c sugar1 teaspoon Vanilla extract1\/2 cup\u00a0RaisinsCinnamon for garnish In your Pressure Cooker cooking pot, combine water, rice and salt. Lock the &hellip; <a href=\"https:\/\/mimbly.com\/wordpress\/2018\/01\/26\/cinnamon-raisin-rice-pudding-from-thisolegal-com\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[226,917,914,7,11],"tags":[555,861,220,346,518,339],"class_list":["post-6400","post","type-post","status-publish","format-standard","hentry","category-eggs","category-instant-pot","category-instant-pot-recipes","category-recipes","category-sweets","tag-eggs","tag-golden-raisins","tag-milk","tag-sugar","tag-sweets","tag-vanilla"],"_links":{"self":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/6400","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/comments?post=6400"}],"version-history":[{"count":5,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/6400\/revisions"}],"predecessor-version":[{"id":8361,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/6400\/revisions\/8361"}],"wp:attachment":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/media?parent=6400"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/categories?post=6400"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/tags?post=6400"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}