{"id":5689,"date":"2017-02-21T11:45:40","date_gmt":"2017-02-21T16:45:40","guid":{"rendered":"http:\/\/mimbly.com\/wordpress\/?p=5689"},"modified":"2017-02-21T11:46:31","modified_gmt":"2017-02-21T16:46:31","slug":"crunchy-pickle-dip-from-12tomatoes-com","status":"publish","type":"post","link":"https:\/\/mimbly.com\/wordpress\/2017\/02\/21\/crunchy-pickle-dip-from-12tomatoes-com\/","title":{"rendered":"Crunchy Pickle Dip from 12tomatoes.com\/"},"content":{"rendered":"<ul>\n<li><a href=\"https:\/\/mimbly.com\/wordpress\/?attachment_id=5690\" rel=\"attachment wp-att-5690\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-medium wp-image-5690\" src=\"https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2017\/02\/Pickle-Dip-Vertical-3-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" \/><\/a>1 (8 oz.) package cream cheese, room temperature<\/li>\n<li>1 1\/2 cups dill pickles, finely chopped<\/li>\n<li>1\/4 cup sour cream<\/li>\n<li>1\/4 cup pickle juice<\/li>\n<li>2 teaspoons fresh dill, finely minced<\/li>\n<li>1\/2 teaspoon garlic powder<\/li>\n<li>1\/2 teaspoon onion powder<\/li>\n<li>Kosher salt and freshly ground pepper, to taste<\/li>\n<li>Pretzels or chips, garnish<\/li>\n<\/ul>\n<ol>\n<li>Place chopped pickles in between layers of paper towels and let sit for 10-15 minutes, or until drained.<\/li>\n<li>Mix together cream cheese and sour cream together in a medium bowl, then stir in pickles, pickle juice, garlic powder and onion powder.<\/li>\n<li>Season with salt and pepper, then serve immediately or refrigerate until ready to serve.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>1 (8 oz.) package cream cheese, room temperature 1 1\/2 cups dill pickles, finely chopped 1\/4 cup sour cream 1\/4 cup pickle juice 2 teaspoons fresh dill, finely minced 1\/2 teaspoon garlic powder 1\/2 teaspoon onion powder Kosher salt and &hellip; <a href=\"https:\/\/mimbly.com\/wordpress\/2017\/02\/21\/crunchy-pickle-dip-from-12tomatoes-com\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,701,106,94,7],"tags":[533,282,733,645,486,258],"class_list":["post-5689","post","type-post","status-publish","format-standard","hentry","category-appetizers","category-dip","category-dips","category-pickles","category-recipes","tag-cream-cheese","tag-dill","tag-garlic-powder","tag-onion-powder","tag-pickles","tag-sour-cream"],"_links":{"self":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/5689","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/comments?post=5689"}],"version-history":[{"count":1,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/5689\/revisions"}],"predecessor-version":[{"id":5691,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/5689\/revisions\/5691"}],"wp:attachment":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/media?parent=5689"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/categories?post=5689"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/tags?post=5689"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}