{"id":3032,"date":"2014-06-05T18:19:29","date_gmt":"2014-06-05T22:19:29","guid":{"rendered":"http:\/\/mimbly.com\/wordpress\/?p=3032"},"modified":"2014-06-06T12:54:25","modified_gmt":"2014-06-06T16:54:25","slug":"italian-salad-dressingfrom-brown-eyed-baker","status":"publish","type":"post","link":"https:\/\/mimbly.com\/wordpress\/2014\/06\/05\/italian-salad-dressingfrom-brown-eyed-baker\/","title":{"rendered":"Italian Salad Dressing from the Brown Eyed Baker"},"content":{"rendered":"<p><a href=\"https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2014\/06\/italian-salad-dressing-4-600.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2014\/06\/italian-salad-dressing-4-600.jpg\" alt=\"italian-salad-dressing-4-600\" width=\"600\" height=\"400\" class=\"alignleft size-full wp-image-3033\" srcset=\"https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2014\/06\/italian-salad-dressing-4-600.jpg 600w, https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2014\/06\/italian-salad-dressing-4-600-300x200.jpg 300w, https:\/\/mimbly.com\/wordpress\/wp-content\/uploads\/2014\/06\/italian-salad-dressing-4-600-450x300.jpg 450w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><br \/>\n\u2153 cup olive oil<br \/>\n3\u00bd tablespoons vinegar (suggestions: salad, red wine, or balsamic)(1 tbsp balsamic 2.5 tbsp red wine vinegar)<br \/>\n2 tablespoons grated Romano cheese<br \/>\n1 teaspoon granulated sugar (3\/4 tsp honey)<br \/>\n1 teaspoon freshly ground black pepper (3\/4 tsp black pepper)<br \/>\n\u00be teaspoon salt<br \/>\n\u00bc teaspoon garlic powder<\/p>\n<p>1. Add all of the ingredients to a salad shaker, mason jar or other container. Close with a tight-fitting lid and shake for about 10 seconds to combine. Drizzle over salad and serve! Leftover dressing can be stored in the refrigerator for up to 2 weeks.<\/p>\n<p>yield: A generous \u00bd cup dressing prep time: 10 minutes total time: 10 minutes<\/p>\n<p>my changes in ( )<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u2153 cup olive oil 3\u00bd tablespoons vinegar (suggestions: salad, red wine, or balsamic)(1 tbsp balsamic 2.5 tbsp red wine vinegar) 2 tablespoons grated Romano cheese 1 teaspoon granulated sugar (3\/4 tsp honey) 1 teaspoon freshly ground black pepper (3\/4 tsp &hellip; <a href=\"https:\/\/mimbly.com\/wordpress\/2014\/06\/05\/italian-salad-dressingfrom-brown-eyed-baker\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[296],"tags":[119],"class_list":["post-3032","post","type-post","status-publish","format-standard","hentry","category-salad-dressing","tag-olive-oil"],"_links":{"self":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/3032","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/comments?post=3032"}],"version-history":[{"count":4,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/3032\/revisions"}],"predecessor-version":[{"id":3038,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/posts\/3032\/revisions\/3038"}],"wp:attachment":[{"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/media?parent=3032"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/categories?post=3032"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mimbly.com\/wordpress\/wp-json\/wp\/v2\/tags?post=3032"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}